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8 hours ago, Sergeant Wilson said:

Back in exile then, like Napoleon on Elba. I wish it was me, although I've had a swimming pool installed over the past few days.

^Left the lid off his Wheely bin imo

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1 hour ago, jimbaxters said:

You put butter on a pastry made with a load of butter?

I'm someone who makes croissants & puff pastry on a daily basis. 

I always put butter/jam on a croissant.

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