Tryfield

Having to work 8 days in the month of September. Cuntish.

Bonkers - Dizzee Cnut or watever he's called.

Just about to have a night cap of Tomato cup-a-soup and twa well fired rolls n' butter.

A smashin big dod of cod with parsley sauce an oven chips. Pub time now.

Rythme is a Dancer. Snap.

Never heard this until my son's phone rang, I Gotta Feeling--Black Eyed Peas. Catchy wee number, now downloaded.

I swallied ma chuddy. Joost waitin oan the bitch gettin the fryin pan het up.

Crunchy Nut Cornflakes and a can of Tennants.

Just been on the lunch thread, back here to say "By the power of Grey Skull 'NOM NOM NOM' is an excellent expression"

In the process of making a home made Indian curry sauce. In the pot is; Tin of tomatoes, two chopped onions, bay leafs, a paste made of garlic, fresh ginger, crushed chillies, ground (coriander, cumin, fenugreek, fennel seeds), turmeric, a chicken cube, balti curry powder, salt and pepper. The longer the simmer, the better. When I get home tonight it's just a matter of quick frying some boneless skinless chicken thighs, add in the sauce, chuck in some dried coriander leaf, microwave some basmati rice and cook the naan bread.

Tatties, two fillet steaks and pepper sauce and mixed vegetables. Bagged up tae fcuk noo.

Moonbeam Vs. D-Nox & Beckers - Paperboy Spring Story (Project Twins & Jason Mill Mash Up)

Chips(oven) and stew. Gid.

Are you that tedious c**t in disguise? Your not funny or interesting. I hope you mature a bit in second year son/hen.

Just had some back het mash tatties, pork links in onion and herb gravy. Smashin.

Just had to go and see what all the laughing was in the living room. The weans watching Superhero Movie. Looks OK.

I'm not a big fan of burgers but I've just done some home made spicy burgers. Fanfuckintastic. Spring onions(very finely chopped) Mince( Lean, I got the butcher to run it through the machine again) Garlic(finely chopped) Coriander(ground) Coriander (chopped fresh) Cumin(ground) Beaten egg Mix all these together and make into 5-6 burgers, leave in fridge for an hour then fry. Had them in pitta bread with fried onions, roast peppers, sweet chilli sauce, cucumber.

I gave the responsibility of watering the tomatoes to the boy. Good job it wasn't the dogs he was minding. I'll still get some, just not as many as usual.

Last nights(untouched) vindaloo with a Naan bread that's bigger than an elephants lug. Braw. (fuckin nippy mind you)

Yes, it's a joke. As long as we have people sticking up for them, Skyline Drifter for one, we'll never see commonsense. A 20 point deduction would have been adequate. Relegation this year from DIV 1, or promotion next year from DIV 3, the end result is going to be the same, Livi in DIV 2.

When I said anyone, I meant anyone. How many times did Livi players go unpaid on pay day? Shouldn't the SFL have ben inviting them in for a chat to see what the score was regarding wages? I forgot, there's only 5 of them and they don't read newspapers or watch TV. Last week on here we saw a few "Rules Change" threads. Now Livi are relegated, not a murmur. My suggestions may sound ludicrious, but prevention is better than cure.

Lunch for me is three slices of raw beef ham on a buttered roll. I love that Jamaican pepper stuff.

Time for change then. What other organisation would carry out disruptive disciplinary action three days before a league campaign? If you are painting a rosy picture of the SFL, please add IMO alongside your quotes. They are idiots, IMO.

Wouldn't it be worth looking at the option of the SFL taking action against a club if they are approached by anyone owed money by that club after a payback date had expired? It'd certainly nip all this pish in the bud. Let's see rule changes now, to suit ALL clubs, creditors and fans. The dragging of heals has made us the laughing stock. Three days til kick off, FFS.

Opening post, Oct 7 2008. Action taken Aug 5 2009. Three days before the new season kicks off. The SFL are clueless. Financial question and answer sessions between club chairmen/owners and the SFL every 6 months is one suggestion I'd like them to give a go. Laughing stock again.