Zen Archer (Raconteur) Posted September 6, 2014 Share Posted September 6, 2014 Its not that hard, the yolk is still a bit yummy. When you say four and a half minutes top do you have your egg in the water from gold and then time 4.5 minutes after it starts boiling? Its not exactly, i think its because our toaster is shit but the bread doesn't really go that hard i just spoon it out and roll toast over the bits of egg, soldiers are when its a bloody soft boiled egg so i refuse to call them that I have never tried goose eggs. Anyway to answer the question, 4.5 minutes from the point that the water begins a rolling boil. Link to comment Share on other sites More sharing options...
Honest_Man#1 Posted September 6, 2014 Share Posted September 6, 2014 What kind of mutant calls it "eggy bread" nevermind fucking "eggy dip dip"?! Link to comment Share on other sites More sharing options...
The Grass Is Greener. Posted September 6, 2014 Share Posted September 6, 2014 Link to comment Share on other sites More sharing options...
Honest_Man#1 Posted September 6, 2014 Share Posted September 6, 2014 Love that gif Link to comment Share on other sites More sharing options...
Zen Archer (Raconteur) Posted September 6, 2014 Share Posted September 6, 2014 Love that gif As do I, however IIRC it's a mirror image of the original. Link to comment Share on other sites More sharing options...
throbber Posted September 6, 2014 Share Posted September 6, 2014 I have never tried goose eggs. Anyway to answer the question, 4.5 minutes from the point that the water begins a rolling boil. yeah but do you have the egg in the water up until that point because thats going to make a massive difference? I only put it in when the water starts boiling ken? Link to comment Share on other sites More sharing options...
The Naitch Posted September 6, 2014 Share Posted September 6, 2014 As do I, however IIRC it's a mirror image of the original. It is. Either way it's belting. Link to comment Share on other sites More sharing options...
Zen Archer (Raconteur) Posted September 6, 2014 Share Posted September 6, 2014 yeah but do you have the egg in the water up until that point because thats going to make a massive difference? I only put it in when the water starts boiling ken? The egg is in the water from cold and the clock starts at the rolling boil. (4.5 minutes on the boil). Link to comment Share on other sites More sharing options...
cracowjambo Posted September 6, 2014 Share Posted September 6, 2014 Boiled eggs are shit poached eggs are much better. Link to comment Share on other sites More sharing options...
throbber Posted September 6, 2014 Share Posted September 6, 2014 The egg is in the water from cold and the clock starts at the rolling boil. (4.5 minutes on the boil). Thats how everyone seems to do it apart from me - i have always boiled the kettle then put it on the hob and only put the egg in when boiling. Our eggs will probably end up the same in that case, after 7 minutes the yolk usually is a bit runny but i don't like it all over the place as i am a messy eater. Link to comment Share on other sites More sharing options...
bhoy who invented weetabix Posted September 6, 2014 Share Posted September 6, 2014 What sort of social inadequate calls french toast 'eggy bread'. Young Alex in Clockwork Orange Link to comment Share on other sites More sharing options...
11thHour Posted July 1, 2015 Share Posted July 1, 2015 Eggy Dip Dip.... Link to comment Share on other sites More sharing options...
a1974h Posted July 1, 2015 Share Posted July 1, 2015 It's eggy bread for anyone under the age of five. And obviously it's French toast for the rest. Link to comment Share on other sites More sharing options...
Zen Archer (Raconteur) Posted July 1, 2015 Share Posted July 1, 2015 Pain Perdu Link to comment Share on other sites More sharing options...
The Naitch Posted July 1, 2015 Share Posted July 1, 2015 Eggy Dip Dip.... f**k right off! Link to comment Share on other sites More sharing options...
Grim O'Grady Posted July 2, 2015 Share Posted July 2, 2015 I never went to Uni, so it's Eggy Bread to me. Grimbo Link to comment Share on other sites More sharing options...
Cardinal Richelieu Posted July 2, 2015 Share Posted July 2, 2015 I never went to school, so I guess it's Eggy Dip Dip for me. Link to comment Share on other sites More sharing options...
Shandon Par Posted July 2, 2015 Share Posted July 2, 2015 We are a bilingual household and eggy bread or French Toast is accepted but I don't think either name nails it. French toast gives it undue grandeur and eggy bread is not a term that sets the taste buds a-tingling. Link to comment Share on other sites More sharing options...
The Other Foot Posted July 2, 2015 Share Posted July 2, 2015 To sum up my feelings on this thread's many different tangents and avenues: It's French toast; sugar is not acceptable; ketchup is more than acceptable; 8MileBU is posting from Saughton's protection wing. Link to comment Share on other sites More sharing options...
Caley fan Posted July 2, 2015 Share Posted July 2, 2015 Eggy bread sounds suspiciously like soggy biscuit a definite no go for me. Link to comment Share on other sites More sharing options...
Recommended Posts
Archived
This topic is now archived and is closed to further replies.