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On 4/30/2018 at 13:58, Slenderman said:

Fish finger sandwich on white bread. Tartare sauce on one side, Sriracha on the other.

right - i'll tell you all this once and once only -

from bottom to top:

large (tesco) soft wholemeal roll (bottom)

mayonnaise

shredded lettuce

slice of cheese

four fish fingers (with tartare sauce kinda worked in between them)

four more fish fingers (with ketchup kinda worked in between then)

shitload of ground black pepper

'nother slice of cheese

handful of chips

burger sauce

large (tesco) soft wholemeal roll (top)

pic from a little while ago before the order/construction method had been completely formalised - i think this may be a slightly smaller "six finger" (leave it) version:

the final improvement was to enclose the "lower half" of the thing in a fajita wrap, to stop all the innards falling out during the consumption process - works an absolute fucking treat, but you still have to commit fully and trough through the thing in one go - it's a disaster if you try to put one down and then restart !

IMG_0147.JPG.5785c39e116316e743412aac153c6027.JPG

 

Edited by Herman Hessian
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Had a couple of 79p hearty food co chicken curries for tea last night. Wasn't as disappointed as I thought i'd be. The lasagna's and cottage pies aren't too shabby either.

quitegood.png

Edited by BawWatchin
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5 hours ago, Herman Hessian said:

right - i'll tell you all this once and once only -

from bottom to top:

large (tesco) soft wholemeal roll (bottom)

mayonnaise

shredded lettuce

slice of cheese

four fish fingers (with tartare sauce kinda worked in between them)

four more fish fingers (with ketchup kinda worked in between then)

shitload of ground black pepper

'nother slice of cheese

handful of chips

burger sauce

large (tesco) soft wholemeal roll (top)

pic from a little while ago before the order/construction method had been completely formalised - i think this may be a slightly smaller "six finger" (leave it) version:

the final improvement was to enclose the "lower half" of the thing in a fajita wrap, to stop all the innards falling out during the consumption process - works an absolute fucking treat, but you still have to commit fully and trough through the thing in one go - it's a disaster if you try to put one down and then restart !

 

 

You're over-complicating something that should be simple and basic.

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right - i'll tell you all this once and once only -
from bottom to top:
large (tesco) soft wholemeal roll (bottom)
mayonnaise
shredded lettuce
slice of cheese
four fish fingers (with tartare sauce kinda worked in between them)
four more fish fingers (with ketchup kinda worked in between then)
shitload of ground black pepper
'nother slice of cheese
handful of chips
burger sauce
large (tesco) soft wholemeal roll (top)
pic from a little while ago before the order/construction method had been completely formalised - i think this may be a slightly smaller "six finger" (leave it) version:
the final improvement was to enclose the "lower half" of the thing in a fajita wrap, to stop all the innards falling out during the consumption process - works an absolute fucking treat, but you still have to commit fully and trough through the thing in one go - it's a disaster if you try to put one down and then restart !
IMG_0147.JPG.5785c39e116316e743412aac153c6027.JPG
 
fish and cheese??

Sent from my SM-J330FN using Pie and Bovril mobile app

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  • 3 weeks later...
  • 4 weeks later...

had a homemade chicken dopiaza (well based on it) curry with nan bread and poppadoms last night. missus made her own onion chutney as well. shes a fuvking awful cook and was banned from the kitchen but it was actually outstanding. not difficult but given her limitations i was impressed!

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