Derry Alli Posted September 12, 2019 Share Posted September 12, 2019 1 hour ago, NJ2 said: Ingredients please? We have, what I can only describe as a sandwich shop, close by which does a “scooby snack”. Chicken, sweet chilli sauce, peanut butter, cheese. Best o’ teckle but if you think I’m having in the AM you have lost the plot. Erm, naw that's no a Dundee Scooby. Ours is - 2 bacon, 1 lorne, 2 egg, sausages, black pudding and polony (in most places) a couple also chuck in beans and/or hash brown. £3.50ish. On a baguette. Teckle. 0 Quote Link to comment Share on other sites More sharing options...
NJ2 Posted September 12, 2019 Share Posted September 12, 2019 Erm, naw that's no a Dundee Scooby. Ours is - 2 bacon, 1 lorne, 2 egg, sausages, black pudding and polony (in most places) a couple also chuck in beans and/or hash brown. £3.50ish. On a baguette. Teckle. f**k sake, I’d need to take out a loan to buy all that up here! 0 Quote Link to comment Share on other sites More sharing options...
Deanburn Dave Posted September 12, 2019 Share Posted September 12, 2019 Don't get upset 8mile but for me haggis and black pudding eaten together on a roll doesn't work. I love the taste of each of these delicious foods but for me either one of the two on a roll with a runny egg and crisp bacon and a wee bit broon sauce is the dogs bollocks. 0 Quote Link to comment Share on other sites More sharing options...
Derry Alli Posted September 12, 2019 Share Posted September 12, 2019 3 minutes ago, NJ2 said: f**k sake, I’d need to take out a loan to buy all that up here! If you're ever up here and pass a Clarks Bakery (think there might be one in Edinburgh?) pop in there, there's a few worse than that. Burgers, bacon, cheese, chips, eggs, onions (helicopter it's known as). Far too much and then they have the 'Chinook' - two helicopters and one pilot. Place is braw, but a bit pricey. 0 Quote Link to comment Share on other sites More sharing options...
NJ2 Posted September 12, 2019 Share Posted September 12, 2019 If you're ever up here and pass a Clarks Bakery (think there might be one in Edinburgh?) pop in there, there's a few worse than that. Burgers, bacon, cheese, chips, eggs, onions (helicopter it's known as). Far too much and then they have the 'Chinook' - two helicopters and one pilot. Place is braw, but a bit pricey. Up? I thought you were in Dundee? That’s doon. 0 Quote Link to comment Share on other sites More sharing options...
Sergeant Wilson Posted September 12, 2019 Share Posted September 12, 2019 1 hour ago, Dindeleux said: It’s too dry. His wife? 1 Quote Link to comment Share on other sites More sharing options...
8MileBU Posted September 12, 2019 Share Posted September 12, 2019 Don't get upset 8mile but for me haggis and black pudding eaten together on a roll doesn't work. I love the taste of each of these delicious foods but for me either one of the two on a roll with a runny egg and crisp bacon and a wee bit broon sauce is the dogs bollocks. Methinks you’ve maybe been buying thon Kwik-Save haggis Dave. A good quality generously spiced haggis will more than hold its own whilst also working harmoniously with the punch of the black pud. 0 Quote Link to comment Share on other sites More sharing options...
Dindeleux Posted September 12, 2019 Share Posted September 12, 2019 1 hour ago, 8MileBU said: Not getting the ‘no double meat policy’ someone mentioned. Any combo of sassij, bacon, haggis and black pudding with a spot of broon saas is fine. I agree with this I just think the tattie scone makes it too dry. Double meat is ok. I can cope with sausage, tattie scone and fried egg if its a runny egg but its a recipe for disaster clothes wise. While I'm here - my girlfriend puts mayonnaise on rolls and sausage. 0 Quote Link to comment Share on other sites More sharing options...
Dindeleux Posted September 12, 2019 Share Posted September 12, 2019 43 minutes ago, Sergeant Wilson said: His wife? See above. 0 Quote Link to comment Share on other sites More sharing options...
Silverton End Posted September 12, 2019 Share Posted September 12, 2019 3 hours ago, NJ2 said: I will be getting a roll tomorrow morning, as is Friday tradition. What’s the P&B consensus? I won’t a fried egg because I’m a dignified adult, I’m open to double meat (Kenneth! Sit down!), would prefer brown sauce (if any) and always open a slice of cheese (Kenneth! You’ve been telt!)... 0 Quote Link to comment Share on other sites More sharing options...
Derry Alli Posted September 12, 2019 Share Posted September 12, 2019 2 hours ago, NJ2 said: Dundee? doon. Harsh, mate. Harsh. 1 Quote Link to comment Share on other sites More sharing options...
hearthammer Posted September 12, 2019 Share Posted September 12, 2019 THE HIGHLAND STACK Gold Award for Ready to Cook Product in Scottish Craft Butcher Awards 2019 A delicious stack of the true flavours of Scotland. A thin slice of our own home made Haggis & Black Pudding encasing a delicous filling of tender sliced chicken breast in a peppercorn sauce. Topped with puff pastry and wrapped in smoked bacon. Sold as a pack of two. £6.00 Its not for a roll, but i tried these recently. Made the mistake of having oven chips and veg with it. Should have had it on its own. Awfy guid. 2 Quote Link to comment Share on other sites More sharing options...
Derry Alli Posted September 12, 2019 Share Posted September 12, 2019 Where are those from @hearthammer? 0 Quote Link to comment Share on other sites More sharing options...
hearthammer Posted September 12, 2019 Share Posted September 12, 2019 (edited) 5 minutes ago, Dele said: Where are those from @hearthammer? Boglily Farm (The Buffalo Farm) just outside Kirkcaldy. Google "The Buffalo Farm" - they deliver all sorts. Big bonus for me is i know the provenance of all the meat, etc. I don't work there - honest. I shop there regularly though. ps their buffalo burgers are the business. Edited September 12, 2019 by hearthammer 1 Quote Link to comment Share on other sites More sharing options...
Derry Alli Posted September 12, 2019 Share Posted September 12, 2019 I had buffalo burgers for the first time last Thursday. Didn't enjoy. Will give the site a look though mate, ta! 0 Quote Link to comment Share on other sites More sharing options...
Raidernation Posted September 13, 2019 Share Posted September 13, 2019 I dream of haggis and black pudding in this heathen land.f**k the lot o’ yees cuntyfuckboys 0 Quote Link to comment Share on other sites More sharing options...
8MileBU Posted September 13, 2019 Share Posted September 13, 2019 I dream of haggis and black pudding in this heathen land.f**k the lot o’ yees cuntyfuckboys 1 Quote Link to comment Share on other sites More sharing options...
NJ2 Posted September 13, 2019 Share Posted September 13, 2019 As there were no serious suggestions (I’m not counting dele’s behemoth), I went for bacon and black pudding. Bacon is slightly over cooked imo but it’s workable. 1 Quote Link to comment Share on other sites More sharing options...
hearthammer Posted September 13, 2019 Share Posted September 13, 2019 6 hours ago, Raidernation said: I dream of haggis and black pudding in this heathen land. f**k the lot o’ yees cuntyfuckboys Not sure you should be puffin' on the teabags at that time of the morning. Apparently its making you hungry. In Spain, they call it los munchetos. 0 Quote Link to comment Share on other sites More sharing options...
Ylf Posted September 13, 2019 Share Posted September 13, 2019 Boglily Farm (The Buffalo Farm) just outside Kirkcaldy. Google "The Buffalo Farm" - they deliver all sorts. Big bonus for me is i know the provenance of all the meat, etc. I don't work there - honest. I shop there regularly though. ps their buffalo burgers are the business. just had a look at this site. everything looks good. thinking of an order soon 1 Quote Link to comment Share on other sites More sharing options...
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