vikingTON Posted April 11, 2011 Share Posted April 11, 2011 (edited) Poached eggs with butter, steamed asparagus and hollandaise sauce. Classic and good. Edited April 11, 2011 by vikingTON -2 Quote Link to comment Share on other sites More sharing options...
lichtie23 Posted April 12, 2011 Share Posted April 12, 2011 Scrambled Egg on toast for brekki 0 Quote Link to comment Share on other sites More sharing options...
SaltyTON Posted April 12, 2011 Share Posted April 12, 2011 (edited) Cheesy Beanos whereby the beans are cooked on the hob instead of the microwave. I don't think I heated them long enough as they were still a bit crunchy. Also had a packet of Salt and Vinegar discos and a cup of tea. I could murder for can of Red Bull right now! Beans, crunchy? Cans of beans are pre-cooked, you could (if you wanted to) eat them straight out of the can. They always have a slight bite to them, as that's what they are like! So you sat and ate a can of beans basically on their own... Needless to say "tramp eating from a can* is not a wise Google images search when you are have safesearch OFF! :lol: Edited April 12, 2011 by SaltyTON 0 Quote Link to comment Share on other sites More sharing options...
Tryfield Posted April 12, 2011 Share Posted April 12, 2011 For a sort of brunch I scoffed the rest of last nights dinner. Lincolshire sausages in onion gravy and mashed tatties. Made it myself, was very good. Just about to make a hot chili-con-carne for tonight, no rice, just pitta bread done in the toaster. 0 Quote Link to comment Share on other sites More sharing options...
SaltyTON Posted April 12, 2011 Share Posted April 12, 2011 For a sort of brunch I scoffed the rest of last nights dinner. Lincolshire sausages in onion gravy and mashed tatties. Made it myself, was very good. Just about to make a hot chili-con-carne for tonight, no rice, just pitta bread done in the toaster. Can I make a wee suggestion? Add a bit of good black chocolate to it if you're going to make it really spicy. It will bring out the actual flavour of the chilli instead of just the heat. 0 Quote Link to comment Share on other sites More sharing options...
lichtie23 Posted April 12, 2011 Share Posted April 12, 2011 Chicken fajitas for lunch after Reading the above I hope the Mrs is in the mood for chilli 0 Quote Link to comment Share on other sites More sharing options...
Tryfield Posted April 12, 2011 Share Posted April 12, 2011 Can I make a wee suggestion? Add a bit of good black chocolate to it if you're going to make it really spicy. It will bring out the actual flavour of the chilli instead of just the heat. Thanks for that info. I had bother getting peppers, black chocolate would be nightmare round these parts, it's only a Tesco Express. Cheers. 0 Quote Link to comment Share on other sites More sharing options...
Mak Posted April 12, 2011 Share Posted April 12, 2011 Can I make a wee suggestion? Add a bit of good black chocolate to it if you're going to make it really spicy. It will bring out the actual flavour of the chilli instead of just the heat. My step-uncle - who's a really, really good cook - does that with his Bolognese. High quality dark chocolate's definitely overlooked as an ingredient in savoury dishes. What I've just had was more by way of a snack, but good nonetheless: half a tin of reduced fat coconut milk heated up with 20g honey and a banana. Simple but delicious. 0 Quote Link to comment Share on other sites More sharing options...
Throwie 1877 Posted April 12, 2011 Share Posted April 12, 2011 Chicken in Lemon and Chilli, with potatoes and veg was damn good too 0 Quote Link to comment Share on other sites More sharing options...
aidan-bufc Posted April 12, 2011 Share Posted April 12, 2011 chicken kormaaaaaaaaaaaaa <3! 0 Quote Link to comment Share on other sites More sharing options...
Tryfield Posted April 12, 2011 Share Posted April 12, 2011 Just about to make a hot chili-con-carne for tonight, no rice, just pitta bread done in the toaster. Ma mooth is on fire, just the way a chili should be. Braw. 0 Quote Link to comment Share on other sites More sharing options...
gav-ffc Posted April 15, 2011 Share Posted April 15, 2011 Had a wee pizza from work - Roast chicken, Bacon, Chorizo and extra cheese on top 0 Quote Link to comment Share on other sites More sharing options...
lichtie23 Posted April 17, 2011 Share Posted April 17, 2011 Roast chicken, roast potatoes, sweetcorn 0 Quote Link to comment Share on other sites More sharing options...
Donnyarb Posted April 17, 2011 Share Posted April 17, 2011 Chicken and chips with tons of gravy 0 Quote Link to comment Share on other sites More sharing options...
capybara Posted April 17, 2011 Share Posted April 17, 2011 A traditional roast chicken. Very nice to. 0 Quote Link to comment Share on other sites More sharing options...
Nkomo-A-Gogo Posted April 17, 2011 Share Posted April 17, 2011 Heres what i had tonight, Steak pie, six slice of black pudding and a packet of noodles with two slice of toast. I used the tray off the steak pie to hold the noodles in case their juices escaped into the bottom of my pie. 0 Quote Link to comment Share on other sites More sharing options...
dave258 Posted April 17, 2011 Share Posted April 17, 2011 Heres what i had tonight, Steak pie, six slice of black pudding and a packet of noodles with two slice of toast. I used the tray off the steak pie to hold the noodles in case their juices escaped into the bottom of my pie. What an utterly bizzarre combination. Looks cracking though, well in. 0 Quote Link to comment Share on other sites More sharing options...
lichtie23 Posted April 18, 2011 Share Posted April 18, 2011 Started the day with 2 bacon rolls 0 Quote Link to comment Share on other sites More sharing options...
lichtie23 Posted April 19, 2011 Share Posted April 19, 2011 Just toast and jam this morning 0 Quote Link to comment Share on other sites More sharing options...
orlandoblue Posted April 19, 2011 Share Posted April 19, 2011 Just had 2 slices of toast with peanut butter and jam. The best sweet toast topping around. Yum yum. 0 Quote Link to comment Share on other sites More sharing options...
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