HeartsOfficialMoaner Posted July 3, 2020 Share Posted July 3, 2020 A Chinese one here as well. Twice-cooked chicken with a ginger and spring onion dipping sauce. 4 Quote Link to comment Share on other sites More sharing options...
hearthammer Posted July 3, 2020 Share Posted July 3, 2020 Ce soir's wee buffet, accompanied by a few Estrella Damms 0 Quote Link to comment Share on other sites More sharing options...
Bairnardo Posted July 4, 2020 Share Posted July 4, 2020 There's a very good David Foster Wallace essay about the ethics of killing/eating lobster. Don't know if the below is an abridged version or not but may be worth a read. https://www.google.com/url?sa=t&source=web&rct=j&url=http://www.columbia.edu/~col8/lobsterarticle.pdf&ved=2ahUKEwjn8pLbhLPqAhVRUxUIHdvNDXAQFjANegQICxAB&usg=AOvVaw2FOaYc0bNbBlcxCMNsw1wsIt's not bad, doesnt help me draw any meaningful conclusions though. I will say one thing though.... I think the potentially painful death of a lobster after a life in the ocean is preferable and more norally justifiable to the possibly painless death of a battery hen living in it's own shit. 0 Quote Link to comment Share on other sites More sharing options...
Derry Alli Posted July 4, 2020 Share Posted July 4, 2020 10 hours ago, hearthammer said: How did you like the crisps? 0 Quote Link to comment Share on other sites More sharing options...
hearthammer Posted July 4, 2020 Share Posted July 4, 2020 5 minutes ago, Mr. Alli said: How did you like the crisps? They were pretty good, but hard going with it being a big bag. Have resealed around 1/2 the bag for tonight. Worth a go if you've not tried them. 0 Quote Link to comment Share on other sites More sharing options...
Derry Alli Posted July 4, 2020 Share Posted July 4, 2020 8 minutes ago, hearthammer said: Worth a go if you've not tried them. We got a load of freebies in work and I thought they were awful. It seems there's no middle ground with the opinions I've seen. 0 Quote Link to comment Share on other sites More sharing options...
hearthammer Posted July 4, 2020 Share Posted July 4, 2020 2 minutes ago, Mr. Alli said: We got a load of freebies in work and I thought they were awful. It seems there's no middle ground with the opinions I've seen. They certainly didn't give me a "Lorne Sausage & Brown Sauce" taste, more of a tomato sauce crisps kinda taste, but they were Mackie's. Always well cooked and thick cut (sounds like some of the wild posters on here) but i liked them. Each to their own, buddy. 1 Quote Link to comment Share on other sites More sharing options...
Venti Posted July 4, 2020 Share Posted July 4, 2020 Thankfully now in multipacks 3 Quote Link to comment Share on other sites More sharing options...
8MileBU Posted July 4, 2020 Share Posted July 4, 2020 10 hours ago, Mr. Alli said: We got a load of freebies in work and I thought they were awful. It seems there's no middle ground with the opinions I've seen. To me they tasted like someone had just blended some bacon flavouring and tomato sauce flavouring. Nothing distinctly lorne or brown sauce about them. 1 Quote Link to comment Share on other sites More sharing options...
Wardy Posted July 5, 2020 Share Posted July 5, 2020 16 hours ago, Slenderman said: Thankfully now in multipacks I sat through a whole bag of those Jalapeño and cheese ones a couple of weeks ago. Easy done. My arse hates them though... 1 Quote Link to comment Share on other sites More sharing options...
Venti Posted July 5, 2020 Share Posted July 5, 2020 45 minutes ago, Wardy said: I sat through a whole bag of those Jalapeño and cheese ones a couple of weeks ago. Easy done. My arse hates them though... The Jalapeño ones are in my top 5 in the other thread. The peri-peri ones are amazing too. 0 Quote Link to comment Share on other sites More sharing options...
spud131 Posted July 5, 2020 Share Posted July 5, 2020 2nd attempt at bread, looks much better this time, bigger score on the top seems to have fixed the 'blow out' from last time.Some homemade pork and chorizo rolls as well (shop bought pastry tho). 6 Quote Link to comment Share on other sites More sharing options...
MONKMAN Posted July 8, 2020 Share Posted July 8, 2020 Sweet Potato and spinach dhal tonight, will probably make the flatbreads from scratch next time. 0 Quote Link to comment Share on other sites More sharing options...
jimbaxters Posted July 9, 2020 Share Posted July 9, 2020 14 hours ago, MONKMAN said: Sweet Potato and spinach dhal tonight, will probably make the flatbreads from scratch next time. Annoying wee guy but the recipe works. Roll them flatter than he is saying though. 1 Quote Link to comment Share on other sites More sharing options...
hearthammer Posted July 10, 2020 Share Posted July 10, 2020 Today's mega bag just arrived straight from the boat. Got about 6 monkfish tails, 2 clams and a basin full of riverdancing lobsters. Freezer room at a premium, so my neighbours will be enjoying fresh decent fish dishes over the next day or two. 2 Quote Link to comment Share on other sites More sharing options...
Venti Posted July 10, 2020 Share Posted July 10, 2020 1 hour ago, hearthammer said: Today's mega bag just arrived straight from the boat. Got about 6 monkfish tails, 2 clams and a basin full of riverdancing lobsters. Freezer room at a premium, so my neighbours will be enjoying fresh decent fish dishes over the next day or two. *Rick Stein has entered the chat* 2 Quote Link to comment Share on other sites More sharing options...
hearthammer Posted July 10, 2020 Share Posted July 10, 2020 6 minutes ago, Slenderman said: *Rick Stein has entered the chat* It's quite unnerving to go into the kitchen & there's wee splashes and air bubbles coming from your wash basin. 1 big fellae seems to be trying to be the escape leader, but, just like the rest, he'll have his claws banded & will have a calming cryogenic experience this afternoon. May they travel to the dinner plate next lobster world peacefully. 0 Quote Link to comment Share on other sites More sharing options...
ThomCat Posted July 10, 2020 Share Posted July 10, 2020 Custard tarts, yummier than they look. 5 Quote Link to comment Share on other sites More sharing options...
Dosser-fae-the-shire Posted July 11, 2020 Share Posted July 11, 2020 Custard tarts, yummier than they look.That wouldn’t be difficult. 0 Quote Link to comment Share on other sites More sharing options...
Venti Posted July 11, 2020 Share Posted July 11, 2020 15 hours ago, ThomCat said: Custard tarts, yummier than they look. Drizzel some caramel & orange zest on them. DAE IT!. 1 Quote Link to comment Share on other sites More sharing options...
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