Zen Archer (Raconteur) Posted September 7, 2016 Share Posted September 7, 2016 On 26/08/2010 at 16:36, Unleash The Nade said: Never made them in my SC yet but was going to try them next. I suppose you would just make them the same as normal. There was a Stovies thread some time ago and there are lots of different recipes,but here's mine. Peel and slice potatoes into discs approx half a centimetre thick. Brown off 8 steak slice sausage,drain on kitcehn paper to absorb excess fat,then cut into pieces about one inch square. Fry one and a half onions gently until golden in colour. Get a pint of beef stock. A cube will do ,but fresh made or supermarket pre made is better. In bottom of SC arrange a layer of potato,then add pepper (no salt as you'll get this from stock) Then add layer of sausage and onion. Another layer of potato and season,then another of sausage and so on. Once all layers are complete,pour in stock and cook on low heat for approx 6 hours. When ready,if all stock hasnt been absorbed,I would drain some off then mash. Dont mash too much as I think it best if you still have soime chunks of tattie. Serve with buttered oat cakes, or buttered plain bead ..brown sauce optional Enjoy 0 Quote Link to comment Share on other sites More sharing options...
gingette Posted September 7, 2016 Share Posted September 7, 2016 Thank you! Will get it made in the next couple of weeks and report back! 0 Quote Link to comment Share on other sites More sharing options...
Nkomo-A-Gogo Posted September 23, 2016 Share Posted September 23, 2016 I have a packet of chickdn curry schwartz mix to use and instructions say 4 hours on high heat or 8 hours on low.My slow cooker only has degrees so what does low equate to? 0 Quote Link to comment Share on other sites More sharing options...
Zen Archer (Raconteur) Posted September 24, 2016 Share Posted September 24, 2016 9 hours ago, Nkomo-A-Gogo said: I have a packet of chickdn curry schwartz mix to use and instructions say 4 hours on high heat or 8 hours on low. My slow cooker only has degrees so what does low equate to? Drinking super lager at 7 in the morning. 0 Quote Link to comment Share on other sites More sharing options...
MONKMAN Posted January 6, 2017 Share Posted January 6, 2017 Made a chilli for tomorrow's tea. Just had a bowl to sample, it was delightful. 0 Quote Link to comment Share on other sites More sharing options...
MeadowArab Posted January 6, 2017 Share Posted January 6, 2017 Got one of these for my Christmas. Can anyone suggest good vegetarian recipes? I've heard that macaroni cheese and rice pudding taste amazing from a slow cooker. 0 Quote Link to comment Share on other sites More sharing options...
throbber Posted January 6, 2017 Share Posted January 6, 2017 Got one of these for my Christmas. Can anyone suggest good vegetarian recipes? I've heard that macaroni cheese and rice pudding taste amazing from a slow cooker. Mods? 0 Quote Link to comment Share on other sites More sharing options...
nelsjfc Posted January 6, 2017 Share Posted January 6, 2017 Got one of these for my Christmas. Can anyone suggest good vegetarian recipes? I've heard that macaroni cheese and rice pudding taste amazing from a slow cooker. I'm in the same position having got a new one over Christmas and the wife now a veggie.Chicken and pork used to be our staples in the old one so needing new recipes. You can do stovies in it but don't know if it would be the same meat free. 0 Quote Link to comment Share on other sites More sharing options...
Rugster Posted January 6, 2017 Share Posted January 6, 2017 3 minutes ago, Bairnardo said: No it wouldn't. It wouldn't. Correct. Meat free wouldn't be stovies. OFTW right there. As for rice pudding, the wife has made it once or twice in the slow cooker and I'm sure she said it was ok. I didn't try it because rice pudding is fucking disgusting, and rice is for curries and chilli, not pudding. 1 Quote Link to comment Share on other sites More sharing options...
Rugster Posted January 6, 2017 Share Posted January 6, 2017 23 minutes ago, nelsjfc said: I'm in the same position having got a new one over Christmas and the wife now a veggie. Chicken and pork used to be our staples in the old one so needing new recipes. You can do stovies in it but don't know if it would be the same meat free. I don't think it's new recipes you need if your wife is now a veggie, it's a new wife you need. 0 Quote Link to comment Share on other sites More sharing options...
Lisa Cuddy Posted January 6, 2017 Share Posted January 6, 2017 3 minutes ago, Rugster said: Correct. Meat free wouldn't be stovies. OFTW right there. As for rice pudding, the wife has made it once or twice in the slow cooker and I'm sure she said it was ok. I didn't try it because rice pudding is fucking disgusting, and rice is for curries and chilli, not pudding. If you're using pudding rice with your curry or chilli, it's you that's OFTW. 0 Quote Link to comment Share on other sites More sharing options...
Rugster Posted January 6, 2017 Share Posted January 6, 2017 1 minute ago, Bairnardo said: You are on thin fucking ice here. We're going to have to agree to disagree on this one. Thankfully there is one common bond between us that shall never be broken. 0 Quote Link to comment Share on other sites More sharing options...
Rugster Posted January 6, 2017 Share Posted January 6, 2017 Just now, Lisa Cuddy said: If you're using pudding rice with your curry or chilli, it's you that's OFTW. I didn't even know there was such a thing as pudding rice, I'm sure she just made rice pudding with normal rice. In any case, rice is not a dessert. 0 Quote Link to comment Share on other sites More sharing options...
Lisa Cuddy Posted January 6, 2017 Share Posted January 6, 2017 Just now, Rugster said: I didn't even know there was such a thing as pudding rice, I'm sure she just made rice pudding with normal rice. In any case, rice is not a dessert. But it's pudding rice. Of course it's a dessert! 0 Quote Link to comment Share on other sites More sharing options...
Honest Saints Fan Posted January 6, 2017 Share Posted January 6, 2017 3 minutes ago, Rugster said: I didn't even know there was such a thing as pudding rice, I'm sure she just made rice pudding with normal rice. In any case, rice is not a dessert. I made it with pudding rice and it was excellent. Might make some today. 0 Quote Link to comment Share on other sites More sharing options...
Rugster Posted January 6, 2017 Share Posted January 6, 2017 Oh for f**k's sake. 0 Quote Link to comment Share on other sites More sharing options...
RH33 Posted January 6, 2017 Share Posted January 6, 2017 Rice pudding is rank. 1 Quote Link to comment Share on other sites More sharing options...
Shandon Par Posted January 6, 2017 Share Posted January 6, 2017 I think pudding rice is essentially the same as arborio rice that you'd use in risotto. Obviously as the name sounds so jakey it has to be sold at a lower price. 0 Quote Link to comment Share on other sites More sharing options...
RH33 Posted January 6, 2017 Share Posted January 6, 2017 2 hours ago, Bairnardo said: f**k you anaw Only in your dreams..... 0 Quote Link to comment Share on other sites More sharing options...
Honest Saints Fan Posted January 6, 2017 Share Posted January 6, 2017 Ingredients bought for slow cooker rice pudding 0 Quote Link to comment Share on other sites More sharing options...
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