vikingTON Posted November 18, 2020 Share Posted November 18, 2020 ^^^ too thick to read the 'Brownings' reference in the post i.e. a 8/10, national brand name manufacturer What I am looking for is a further upgrade into luxury class that an institution like The Famous deserves. -1 Quote Link to comment Share on other sites More sharing options...
ThomCat Posted November 20, 2020 Share Posted November 20, 2020 Chocolate chip shortbread 2 Quote Link to comment Share on other sites More sharing options...
eddiemunster Posted November 21, 2020 Share Posted November 21, 2020 2 Quote Link to comment Share on other sites More sharing options...
Venti Posted November 21, 2020 Share Posted November 21, 2020 20 minutes ago, eddiemunster said: Those crostinis look good. Is that a panini you used? 10/10 for the eggs. 0 Quote Link to comment Share on other sites More sharing options...
eddiemunster Posted November 21, 2020 Share Posted November 21, 2020 3 minutes ago, Slenderman said: Those crostinis look good. Is that a panini you used? 10/10 for the eggs. Cheers. Just a couple of thick slices of GF bread. You need to put something on it as it generally tastes like shite 0 Quote Link to comment Share on other sites More sharing options...
101 Posted November 21, 2020 Share Posted November 21, 2020 Fish and chips 1 Quote Link to comment Share on other sites More sharing options...
Granny Danger Posted November 21, 2020 Share Posted November 21, 2020 Chicken, veal and chorizo paella with a nice Merlot from Tesco that we’ve not had before. 2 Quote Link to comment Share on other sites More sharing options...
jamieson87 Posted November 21, 2020 Share Posted November 21, 2020 1 hour ago, Granny Danger said: Chicken, veal and chorizo paella with a nice Merlot from Tesco that we’ve not had before. Did you come down from the ceiling to eat it? 9 Quote Link to comment Share on other sites More sharing options...
Sergeant Wilson Posted November 21, 2020 Share Posted November 21, 2020 5 minutes ago, jamieson87 said: Did you come down from the ceiling to eat it? 3 Quote Link to comment Share on other sites More sharing options...
eddiemunster Posted November 22, 2020 Share Posted November 22, 2020 13 hours ago, Sergeant Wilson said: Grandpa? 0 Quote Link to comment Share on other sites More sharing options...
supermik Posted November 22, 2020 Share Posted November 22, 2020 Pulled pork and dauphinois potatoes from the new Aldis Gastropub range. Excellent. 2 Quote Link to comment Share on other sites More sharing options...
stanton Posted November 22, 2020 Share Posted November 22, 2020 Cherry Cobbler 4 Quote Link to comment Share on other sites More sharing options...
RH33 Posted November 22, 2020 Share Posted November 22, 2020 My youngest made carrot cake today. Not one o choose but tastes quiet nice. 2 Quote Link to comment Share on other sites More sharing options...
mathematics Posted November 22, 2020 Share Posted November 22, 2020 Last night’s menu. 0 Quote Link to comment Share on other sites More sharing options...
Rugster Posted November 22, 2020 Share Posted November 22, 2020 8 minutes ago, mathematics said: Last night’s menu. Another honking effort. 0 Quote Link to comment Share on other sites More sharing options...
Robin.Hood Posted November 22, 2020 Share Posted November 22, 2020 On 20/11/2020 at 17:09, ThomCat said: Chocolate chip shortbread This looks class. 0 Quote Link to comment Share on other sites More sharing options...
D.A.F.C Posted November 22, 2020 Share Posted November 22, 2020 15 minutes ago, Rugster said: Another honking effort. bean tagine and caramelised shite 0 Quote Link to comment Share on other sites More sharing options...
heedthebaa Posted November 22, 2020 Share Posted November 22, 2020 1 hour ago, stanton said: Cherry Cobbler That looks first class 1 Quote Link to comment Share on other sites More sharing options...
Cosmic Joe Posted November 22, 2020 Share Posted November 22, 2020 Has anyone ever eaten pumpkin that they can recommend? 0 Quote Link to comment Share on other sites More sharing options...
Venti Posted November 22, 2020 Share Posted November 22, 2020 4 minutes ago, Angusfifer said: Has anyone ever eaten pumpkin that they can recommend? Did roasted pumpkin & ameretti biscuit ravioli & beurre noisette. Was my graded unit at culinary college. Just roast the pumpkin in foil with thyme & butter for about 1hr. 1 Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You can post now and register later. If you have an account, sign in now to post with your account.