A96 Posted March 25, 2019 Share Posted March 25, 2019 3 hours ago, Gaz FFC said: Saturday i was leaving the outlet mall in Livingston and even though the road was 1 way coming towards me was 1 of these Ford ranger trucks driven by big men with small penises (you know the type) I decided I'd had enough of knobheads today so stood my ground and stayed in the middle of the road and not allow him to get round me easily or avoid him. As he got to right infront of me I stood with my finger out shouting 1 way at the Bell end and he gave me the vickys as he squeezed by. A moral victory that i didn't just take his pish but definitely a moron who probably thinks he can do what he likes as he's huge with a huge car and no doubt tiny penis Automatically thinking of the driver's penis on seeing a large car. Maybe more disturbing than moronic, come to think of it......(and he quite possibly did) 0 Quote Link to comment Share on other sites More sharing options...
8MileBU Posted March 25, 2019 Share Posted March 25, 2019 Mr X is correct. I too have tomato ketchup on eggs and will square go anyone over it. Coasters car park tonight. I’ll kick your c**t in. 0 Quote Link to comment Share on other sites More sharing options...
Shandon Par Posted March 25, 2019 Share Posted March 25, 2019 In the space of a few P&B hours we've seen: Ketchup on eggs Use of the term "Shopping mall" Wanting to eat abandoned biscuits found lying in the street Starting sentences with "so" And to think DA Baracus got a hard time over his high concept pram. 5 Quote Link to comment Share on other sites More sharing options...
KnightswoodBear Posted March 25, 2019 Share Posted March 25, 2019 1 minute ago, Shandon Par said: In the space of a few P&B hours we've seen: Ketchup on eggs Use of the term "Shopping mall" Wanting to eat abandoned biscuits found lying in the street Starting sentences with "so" And to think DA Baracus got a hard time over his high concept pram. Broon sauce on beans...... 0 Quote Link to comment Share on other sites More sharing options...
sjc Posted March 25, 2019 Share Posted March 25, 2019 Brown sauce mixed with the runny yolk of a fried eggs is a delight. Tomato sauce with everything else EXCEPT baked beans is also delightful. This makes sauce selection for a fully cooked breakfast a dilemma. 1 Quote Link to comment Share on other sites More sharing options...
coprolite Posted March 25, 2019 Share Posted March 25, 2019 Brown sauce on beans and ketchup on eggs are both fine. Or ketchup on beans or brown sauce on eggs. Or a mix of both sauces on either. The trouble comes when egg and beans get mixed. I tend to use the partridge tactic of a sausage as a barrier. 0 Quote Link to comment Share on other sites More sharing options...
The Moonster Posted March 25, 2019 Share Posted March 25, 2019 6 minutes ago, coprolite said: Or a mix of both sauces on either. 1 Quote Link to comment Share on other sites More sharing options...
stevieKTID Posted March 25, 2019 Share Posted March 25, 2019 Get some Sriracha on your eggs, it's the way to go 2 Quote Link to comment Share on other sites More sharing options...
sjc Posted March 25, 2019 Share Posted March 25, 2019 5 minutes ago, stevieKTID said: Get some Sriracha on your eggs, it's the way to go I raise you Encona West Indian hot pepper sauce. 0 Quote Link to comment Share on other sites More sharing options...
coprolite Posted March 25, 2019 Share Posted March 25, 2019 8 minutes ago, stevieKTID said: Get some Sriracha on your eggs, it's the way to go This or Maggi extra hot chilli ketchup on a fried egg in a bowl of noodles is a regular in my house. 0 Quote Link to comment Share on other sites More sharing options...
coprolite Posted March 25, 2019 Share Posted March 25, 2019 10 minutes ago, The Moonster said: I've never deliberately pre-blended the sauces but I will experiment and let you know how I get on. If it works then I'll branch out to bbq etc. Maybe this is how heston Blumenthal got started 0 Quote Link to comment Share on other sites More sharing options...
The Moonster Posted March 25, 2019 Share Posted March 25, 2019 1 minute ago, coprolite said: I've never deliberately pre-blended the sauces but I will experiment and let you know how I get on. If it works then I'll branch out to bbq etc. Maybe this is how heston Blumenthal got started No, this is how Ted Bundy got started. 12 Quote Link to comment Share on other sites More sharing options...
Shandon Par Posted March 25, 2019 Share Posted March 25, 2019 Despite my best efforts I find it hard not to look down my nose at brown sauce. For some reason I've always felt it is the condiment of the jakeball. Quite happy to mix mustard and may or ketchup and mayo though. 0 Quote Link to comment Share on other sites More sharing options...
Honest_Man#1 Posted March 25, 2019 Share Posted March 25, 2019 I’m always amazed at the number of adults that admit to eating ketchup (and therefore also admit to being filthy nonces). 2 Quote Link to comment Share on other sites More sharing options...
DA Baracus Posted March 25, 2019 Share Posted March 25, 2019 If I have a full cooked breakfast then I usually go no sauce. I only use sauce (brown of course, as I'm over the age of 10) if having a roll or sandwich that features bacon or sausage. I did have some hot dogs at the weekend and had brown sauce on a couple. In brioche buns of course. 0 Quote Link to comment Share on other sites More sharing options...
Rugster Posted March 25, 2019 Share Posted March 25, 2019 Brown sauce is also lovely in a corned beef sandwich. 4 Quote Link to comment Share on other sites More sharing options...
Stellaboz Posted March 25, 2019 Share Posted March 25, 2019 You don't need sauce with a cooked breakfast, given baked beans are served with sauce. And even then, it's mopped up when there is not much left on the plate.Sauce on roll also more than acceptable. If it's brown.However, if you're eating a pie on a roll with no sauce, you're a beast. 0 Quote Link to comment Share on other sites More sharing options...
ayrshire_nomad Posted March 25, 2019 Share Posted March 25, 2019 Brown sauce is also lovely in a corned beef sandwich. Corned beef and pickle is better 0 Quote Link to comment Share on other sites More sharing options...
tarapoa Posted March 25, 2019 Share Posted March 25, 2019 1 hour ago, Stellaboz said: You don't need sauce with a cooked breakfast, given baked beans are served with sauce. And even then, it's mopped up when there is not much left on the plate. Sauce on roll also more than acceptable. If it's brown. However, if you're eating a pie on a roll with no sauce, you're a beast. A wee dod of mustard on the sausages doesn't go amiss. 0 Quote Link to comment Share on other sites More sharing options...
KnightswoodBear Posted March 25, 2019 Share Posted March 25, 2019 1 hour ago, Rugster said: Brown sauce is also lovely in a corned beef sandwich. Is it true the second season of Mindhunter on Netflix is going to exclusively follow your debauchery? 0 Quote Link to comment Share on other sites More sharing options...
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