Homemade spicy meatballs and rice. For the meatballs - 500 grams of lean mince, onion salt, parsley, chilli flakes and paprika.
For the sauce - two Tins of baked beans (blended of course) onion salt and paprika.
Chris you've mentioned that pure gym place, is that the one that's open 24 hours?? I was talking about it at work today, who the f**k wants to go the gym at 3am??
Work was quiet all morning, I went to go for my lunch at 1, and then bang, 2 deliveries and 4 customers. Nearly 45 minutes later, I got my fucking lunch.
Did my first ever batch of tattie and leek soup in the slow cooker. mmm! stew is one of my favourite things to cook in it though. nothing's better when you pick a piece up and it falls right off the fork.