NorthernJambo Posted April 4, 2017 Share Posted April 4, 2017 I could've eaten that, but prefer ordinary tatties. I'm force fed sweet potato and never look forward to it, even though it's never as bad as you expect it to be. Aye, that's true. I was after normal but only had sweet so thought they'll do. Better than I was thinking it'd be. 0 Quote Link to comment Share on other sites More sharing options...
lichtie23 Posted April 4, 2017 Share Posted April 4, 2017 Chicken Jambalaya for dinner. 0 Quote Link to comment Share on other sites More sharing options...
lichtie23 Posted April 10, 2017 Share Posted April 10, 2017 Frosted Wheats for breakfast 0 Quote Link to comment Share on other sites More sharing options...
Scary Bear Posted April 10, 2017 Share Posted April 10, 2017 Right, have at it cuntos. Effectively just shepherds pie but with sweet potato mash on the mince. Topped with cheese and chilli flakes. Tastes a lot better than I was expecting for just chucking shit together. Do none of you give two fucks about presentation? 0 Quote Link to comment Share on other sites More sharing options...
NorthernJambo Posted April 10, 2017 Share Posted April 10, 2017 Do none of you give two fucks about presentation? No. 0 Quote Link to comment Share on other sites More sharing options...
1320Lichtie Posted April 12, 2017 Share Posted April 12, 2017 A new favourite snack of mine Scrambled egg, cheddar cheese, tomato sauce on a roll Lovely 0 Quote Link to comment Share on other sites More sharing options...
The_Kincardine Posted April 12, 2017 Share Posted April 12, 2017 5 minutes ago, 1320Lichtie said: A new favourite snack of mine Scrambled egg, cheddar cheese, tomato sauce on a roll Scrambled egg and a couple of rashers of streaky bacon on a roll is magnificent. Neither red sauce nor baked beans should go anywhere near eggs, though. 0 Quote Link to comment Share on other sites More sharing options...
1320Lichtie Posted April 12, 2017 Share Posted April 12, 2017 Scrambled egg and a couple of rashers of streaky bacon on a roll is magnificent. Neither red sauce nor baked beans should go anywhere near eggs, though. Don't think I've ever seen anyone have scrambled on a roll, very good. Only done it because I couldn't be arsed with toast. Will have again. Few more rolls in the cupboard, away to start chucking random shite on them and see what happens. Everything's good on a roll. 0 Quote Link to comment Share on other sites More sharing options...
Venti Posted April 12, 2017 Share Posted April 12, 2017 Why not just make a folded omelette on a roll? 0 Quote Link to comment Share on other sites More sharing options...
deej Posted April 12, 2017 Share Posted April 12, 2017 If anyone is putting egg on a roll, it's to be fried (not fucking scrambled). Yolk left a bit runny(not fucking dry), possibly some ketchup (not fucking red sauce) added to taste. 0 Quote Link to comment Share on other sites More sharing options...
welshbairn Posted April 13, 2017 Share Posted April 13, 2017 Bought a microwave egg poacher, just for speedy breakfasts. Nightmare. If you don't time it to the second it's either a watery mess or a rock hard yolk. First world problems thread for this pish, I know. 0 Quote Link to comment Share on other sites More sharing options...
SweeperDee Posted April 13, 2017 Share Posted April 13, 2017 Made chilli earlier in for tea. Wee bit leftover in the pot for tea before work. Spring onion, red onion, collection of peppers, garlic, cumin, coriander, Soy sauce, birds-eye chilli, jalapeños, kidney beans; and my wee touch, a Knor Peppercorn stock paste, which I find brings it all together with a nice zing. 0 Quote Link to comment Share on other sites More sharing options...
Rugster Posted April 13, 2017 Share Posted April 13, 2017 Scrambled egg on a roll is delicious. Tomato sauce should be nowhere fucking near it. Indifferent about the cheese. Also, lichtie has hands like a woman 0 Quote Link to comment Share on other sites More sharing options...
Dosser-fae-the-shire Posted April 13, 2017 Share Posted April 13, 2017 Made chilli earlier in for tea. Wee bit leftover in the pot for tea before work. Spring onion, red onion, collection of peppers, garlic, cumin, coriander, Soy sauce, birds-eye chilli, jalapeños, kidney beans; and my wee touch, a Knor Peppercorn stock paste, which I find brings it all together with a nice zing. That's some fuckin portion. 0 Quote Link to comment Share on other sites More sharing options...
SweeperDee Posted April 13, 2017 Share Posted April 13, 2017 That's some fuckin portion. Growing lad. 0 Quote Link to comment Share on other sites More sharing options...
Venti Posted April 13, 2017 Share Posted April 13, 2017 Bulking up so he can wade in the next time his old boy gets a tanking. 0 Quote Link to comment Share on other sites More sharing options...
Venti Posted April 13, 2017 Share Posted April 13, 2017 13 hours ago, The_Kincardine said: Scrambled egg and a couple of rashers of streaky bacon on a roll is magnificent. Neither red sauce nor baked beans should go anywhere near eggs, though. 0 Quote Link to comment Share on other sites More sharing options...
SweeperDee Posted April 13, 2017 Share Posted April 13, 2017 Bulking up so he can wade in the next time his old boy gets a tanking. Nah m8. Building up my #huge legs even more. 0 Quote Link to comment Share on other sites More sharing options...
SweeperDee Posted April 13, 2017 Share Posted April 13, 2017 For the running then? Obviously, was that not clear? 0 Quote Link to comment Share on other sites More sharing options...
SweeperDee Posted April 13, 2017 Share Posted April 13, 2017 Was making a subtle fight or flight type joke. Presumably that was also unclear That's what I was referring to; self-depreciation and what not. I can see now that was unclear for you though. 0 Quote Link to comment Share on other sites More sharing options...
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