DA Baracus Posted May 6, 2020 Share Posted May 6, 2020 Bacon and egg muffins for lunch! 5 Quote Link to comment Share on other sites More sharing options...
ThomCat Posted May 6, 2020 Share Posted May 6, 2020 Probably in a minority but I love marzipan so made a battenburg. 8 Quote Link to comment Share on other sites More sharing options...
Venti Posted May 6, 2020 Share Posted May 6, 2020 5 hours ago, DA Baracus said: Bacon and egg muffins for lunch! Sausage patty in that & I'd marry you. 1 Quote Link to comment Share on other sites More sharing options...
Granny Danger Posted May 6, 2020 Share Posted May 6, 2020 Just now, MixuFixit said: I hope this is enough vegetables. This barbecue is going in the bin after this though and I'm getting a gas one. You spend ages getting it going, following the instructions to the letter and get about 20 minutes of it approaching the heat needed to cook a steak. Don’t ditch the charcoal... 0 Quote Link to comment Share on other sites More sharing options...
Nkomo-A-Gogo Posted May 6, 2020 Share Posted May 6, 2020 Homemade gyozo 3 Quote Link to comment Share on other sites More sharing options...
Nkomo-A-Gogo Posted May 6, 2020 Share Posted May 6, 2020 Minced pork Chinese cabbage ginger and soy sauce. Srirachi and soy dipping sauce 13 Quote Link to comment Share on other sites More sharing options...
Venti Posted May 6, 2020 Share Posted May 6, 2020 27 minutes ago, Nkomo-A-Gogo said: Minced pork Chinese cabbage ginger and soy sauce. Srirachi and soy dipping sauce Looks great. 0 Quote Link to comment Share on other sites More sharing options...
Bairnardo Posted May 6, 2020 Share Posted May 6, 2020 Minced pork Chinese cabbage ginger and soy sauce. Srirachi and soy dipping sauceThey look really good. Where did you get the wrappers? Cant seem to find the b*****ds around here 0 Quote Link to comment Share on other sites More sharing options...
Genuine Hibs Fan Posted May 6, 2020 Share Posted May 6, 2020 10 hours ago, HeartsOfficialMoaner said: Funny. I'm not even a vegetarian. Haha I'm sure man, sorry wasn't a dig just genuinely tickled me. Also wouldn't have been a dig if you were veggie 0 Quote Link to comment Share on other sites More sharing options...
Derry Alli Posted May 8, 2020 Share Posted May 8, 2020 Started eating before taking picture as the starter I had was fucking awful and binned early. This is a small donner and chicken shawarma kebab. It's lovely. 3 Quote Link to comment Share on other sites More sharing options...
Granny Danger Posted May 8, 2020 Share Posted May 8, 2020 Just before I added the maple syrup. 1 Quote Link to comment Share on other sites More sharing options...
Derry Alli Posted May 8, 2020 Share Posted May 8, 2020 What is that, Granny? 0 Quote Link to comment Share on other sites More sharing options...
Zen Archer (Raconteur) Posted May 8, 2020 Share Posted May 8, 2020 35 minutes ago, Dele said: What is that, Granny? Looks like he's about to tuck into a pair of moccasins. 2 Quote Link to comment Share on other sites More sharing options...
Genuine Hibs Fan Posted May 9, 2020 Share Posted May 9, 2020 The gf and I met 4 years back a couple of days ago and decided to make something of it as we've never had any kind of anniversary before. Decided to make a lasagna from scratch and it was honestly sensational. A pal of hers essentially did a master of none and trained in an Italian pasta restaurant for a year so have us some pointers, in particular plenty of pasta and keep the layers v thin. There's ragu, bechamel, ricotta and mozzarella in there. Would probably add some wilted spinach to the ricotta, and a bit looser ragu, in future, but that's just nitpicking 9 Quote Link to comment Share on other sites More sharing options...
Granny Danger Posted May 9, 2020 Share Posted May 9, 2020 11 hours ago, Dele said: What is that, Granny? French toast made with crusty bread. Very tasty. 0 Quote Link to comment Share on other sites More sharing options...
hk blues Posted May 9, 2020 Share Posted May 9, 2020 1 hour ago, Genuine Hibs Fan said: The gf and I met 4 years back a couple of days ago... Well, which is it? 0 Quote Link to comment Share on other sites More sharing options...
Bairnardo Posted May 9, 2020 Share Posted May 9, 2020 Beef stroganoff tonight, made with tagliatelle as is my previously discussed preference. 0 Quote Link to comment Share on other sites More sharing options...
Bairnardo Posted May 9, 2020 Share Posted May 9, 2020 Might knock out a home made garlic bread to go with it now that I think about it.... 0 Quote Link to comment Share on other sites More sharing options...
Bairnardo Posted May 9, 2020 Share Posted May 9, 2020 Would roll out the red carpet for Mad Vlad. Would hide the teapot though. I'm telling Vladimir Putin 0 Quote Link to comment Share on other sites More sharing options...
Silverton End Posted May 9, 2020 Share Posted May 9, 2020 After a hard morning social-distancing for the weekly messages, opted for rolls n omelette & tattie scone, with a slice of chilli cheddar in between. 6 Quote Link to comment Share on other sites More sharing options...
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