Hedgecutter Posted January 10, 2018 Share Posted January 10, 2018 Those Sky Sports player lineup poses. It was a PTTGOYN when they walked up to the screen and put their hands behind their backs, but f***ing hell. 1 Quote Link to comment Share on other sites More sharing options...
Chicken Wing Posted January 10, 2018 Share Posted January 10, 2018 ^^^Eats soup out the pot with a wooden spoon, and washes with a rag on a stick 0 Quote Link to comment Share on other sites More sharing options...
Unleash The Nade Posted January 10, 2018 Share Posted January 10, 2018 1 hour ago, invergowrie arab said: You cook tinned soup in a bowl in the micro with a plate on top which your roll then goes once cooked. Dirtying a pot is for your gran. You don’t cook tinned soup , you warm it up peasant . 0 Quote Link to comment Share on other sites More sharing options...
The_Kincardine Posted January 10, 2018 Share Posted January 10, 2018 1 hour ago, DA Baracus said: I don't have a microwave. And I don't have a roll with soup. Even when I've lived in places with a microwave I never used it to cook tinned soup You just made yer maw disown you. Again. 0 Quote Link to comment Share on other sites More sharing options...
Cerberus Posted January 10, 2018 Share Posted January 10, 2018 Microwaving soup is for jakes and students. Warm it on the hob like an adult. 2 Quote Link to comment Share on other sites More sharing options...
Swarley Posted January 10, 2018 Share Posted January 10, 2018 12 minutes ago, Melanius Mullarkey said: Where to start with this. Open the tin of soup probably. HTH 0 Quote Link to comment Share on other sites More sharing options...
milton75 Posted January 10, 2018 Share Posted January 10, 2018 Unless it’s supermarket shite. Steak pie, of course, should be bought from a reputable butcher. Steak pie should be home-made. 0 Quote Link to comment Share on other sites More sharing options...
Scary Bear Posted January 11, 2018 Share Posted January 11, 2018 In this day and age, I can’t understand why anyone would use anything other than a microwave to heat soup up.Microwave ovens are an indispensable part of a kitchen. 0 Quote Link to comment Share on other sites More sharing options...
Scary Bear Posted January 11, 2018 Share Posted January 11, 2018 Microwaving soup is for jakes and students. Warm it on the hob like an adult. A lonely adult with no microwave (or girlfriend/partner/flatmate). 1 Quote Link to comment Share on other sites More sharing options...
sjc Posted January 11, 2018 Share Posted January 11, 2018 Tinned soup is for when you're ill, recovering from a hangover or eating at work for lunch. Homemade soup should be eaten at all other times. 0 Quote Link to comment Share on other sites More sharing options...
Scary Bear Posted January 11, 2018 Share Posted January 11, 2018 Tinned soup is for when you're ill, recovering from a hangover or eating at work for lunch. Homemade soup should be eaten at all other times. I only feed tinned soup to the kids. They seem to like it and don’t know any better. I try giving them my homemade Jamie Oliver Lentil soup but they are not keen. https://www.jamieoliver.com/recipes/pork-recipes/store-cupboard-lentil-soup/ This or homemade Scotch Broth is the way to go. Make a big batch and freeze it in small portions for reheating (in a microwave of course) at a later date. 0 Quote Link to comment Share on other sites More sharing options...
NJ2 Posted January 11, 2018 Share Posted January 11, 2018 Steak pie should be home-made. I’ve made steak pie from scratch before, I can admit the butcher is better at it than me and it’s less of a ballache. 1 Quote Link to comment Share on other sites More sharing options...
Rugster Posted January 11, 2018 Share Posted January 11, 2018 47 minutes ago, NJ2 said: I’ve made steak pie from scratch before, I can admit the butcher is better at it than me and it’s less of a ballache. I used to make steak pie from scratch all the time and it was good, then we tried one of the local butchers and not only was it much better it was a fraction of the cost of buying the ingredients. I still feel a bit lazy about it but I look on at as economising, saving time, and it's fucking delicious too. 2 Quote Link to comment Share on other sites More sharing options...
NJ2 Posted January 11, 2018 Share Posted January 11, 2018 I used to make steak pie from scratch all the time and it was good, then we tried one of the local butchers and not only was it much better it was a fraction of the cost of buying the ingredients. I still feel a bit lazy about it but I look on at as economising, saving time, and it's fucking delicious too. Saves time, money and hassle while resulting in a better tasting meal. Believe it’s a classic “no brainer” 0 Quote Link to comment Share on other sites More sharing options...
Trackdaybob Posted January 11, 2018 Share Posted January 11, 2018 Steak pie from the local butchers. Win! The end 0 Quote Link to comment Share on other sites More sharing options...
GordonD Posted January 11, 2018 Share Posted January 11, 2018 4 hours ago, Scary Bear said: I try giving them my homemade Jamie Oliver Lentil soup but they are not keen. I wouldn't be keen either. Pretentious Mockney pain in the arse. (Him, not you.) 0 Quote Link to comment Share on other sites More sharing options...
coprolite Posted January 11, 2018 Share Posted January 11, 2018 ^^^Eats soup out the pot with a wooden spoon. I had my porridge out of the pot the other day to save on dishes. I used a metal spoon. 0 Quote Link to comment Share on other sites More sharing options...
Silvio Tattiescone Posted January 11, 2018 Share Posted January 11, 2018 11 hours ago, Scary Bear said: I only feed tinned soup to the kids. They seem to like it and don’t know any better. I try giving them my homemade Jamie Oliver Lentil soup but they are not keen. https://www.jamieoliver.com/recipes/pork-recipes/store-cupboard-lentil-soup/ This or homemade Scotch Broth is the way to go. Make a big batch and freeze it in small portions for reheating (in a microwave of course) at a later date. Get this c**t - Quote 6 rashers of higher-welfare smoked streaky bacon dafuq? 0 Quote Link to comment Share on other sites More sharing options...
Bobby Skidmarks Posted January 11, 2018 Share Posted January 11, 2018 Jamie Oliver is such a massive p***k, his soup would taste like swill to me. I do buy Steak pies, mainly from Wm Christies in Bruntsfield. My other half makes really good home made soup, although she's been known to go off in a tangent and make shite like Butternut Squash and Orange soup. The only tinned soup I buy is Tomato. 0 Quote Link to comment Share on other sites More sharing options...
WeWereThePeople Posted January 11, 2018 Share Posted January 11, 2018 Sub-humans that let their dugs shite on pavements, and don't clean it up. Just dodged at least half a dozen mounds in a 100 yard stretch of pavement. This was compounded by the very poor energy saving street lighting. Dugs in general are just pointless. (guide dugs excepted). If you want a great pet, get a cat. 2 Quote Link to comment Share on other sites More sharing options...
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